Curd and Fruit Paratha
Hello! Here’s a simple and healthy breakfast idea:
Ingredients:
- 1 cup whole wheat flour
- 1/2 cup curd (yogurt)
- 1 small apple or banana (mashed)
- A pinch of salt
Instructions:
- Mix flour, curd, and salt to form a soft dough.
- Roll out small portions of dough into parathas.
- Cook on a hot tawa until golden brown on both sides.
Serve with a side of fresh fruit or a bit of honey. It’s a great way to start the day!
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